A delicious combination which is also vegan and healthy (until you serve with lots of cheese!).
Here we have a collection of stir fries, the sort of meal Singaporeans would eat on a daily basis…
This is a deliciously simple marinade for baking or barbecuing. You can skewer the meat, hammer it thin or, as in the photo, cut into large pieces.
A delicious spicy chicken and couscous dish with fresh mint and chopped dried fruit. Use any of our spice blends if you wish, but we like our Merguez!
This is a very common street food throughout Malaysia, Singapore and Indonesia, in various guises but always served with rice…
A delicious savory-sweet peanut sauce is the perfect accompaniment to a South Asian Satay. Our recipe makes a large quantity!
This sauce, or sambal, is meant to be EXTRMELY hot, served as a relish with a plain rice dish such as Nasi Lemak…
This simple dish is full of flavour and, if you don’t add any fresh chillies, a real winner for everyone! Wrap the pork and rice in a lettuce leaf and eat with your hands!
For a Moussaka with a twist try this alternative recipe using Merguez spice with lamb mince and lasagne sheets.
This really easy recipe benefits from top quality beef and fast cooking - and also a little heat if you can take it!
Chicken and rice, Mexican-style! Use our spice blend or just use cumin and smoked paprika, and don’t forget the lime juice!
Our Tikka spices have a lovely rich flavour, and you can use them to make a hotter, more sophisticated version of a tikka masala…
This simple, creamy (and totally unspicy!) filling for enchiladas is a great way of using up leftover roast or pulled pork.
A deliciously light meal, perfect for barbecue weather…Gochujang paste is available online and is a tangy, slightly salty thick sauce
This is an easy, family-friendly (and messy!) rib recipe. They can be baked in the oven…
Eggs baked in a tomato sauce is a familiar Spanish breakfast. This is a traditional Mexican version…
This is a very common South-east Asian dish. Prepare the ingredients in advance and the actual cooking takes less time than the rice!
We have used our Malay Kuantan dipping chicken spices to make a delicious pork burger: quite spicy…
Use our Merguez blend with 3 tbsp oil and a handful of finely chopped mint to marinate sliced chicken breast…
Cooking meat for tacos on the barbecue is easy and delicious! Marinate beef or chicken…
