Chinese Noodles

June 20, 2024Recipe, noodles, ChineseElizabeth AndersonComment

This Chinese noodle recipe is similar to something you will find all over south east Asia. If you already have xo sauce and red soy paste the you’ve probably already got your own recipe for this, but if not, they are widely available…

Udon Stirfry with Chicken & Pork

February 22, 2024chicken, Recipe, South East Asian Chicken, noodlesElizabeth AndersonComment

This udon noodle dish can be cooked with any ingredients, including thinly sliced beef or prawns. Use all those sauces you have in your larder, plus red soy bean paste.

Japanese-style noodle soup

February 21, 2024chicken, Recipe, South East Asian Chicken, noodlesElizabeth AndersonComment

This Japanese-style soup uses lovely thick udon noodles and Shichimi Togarashi, the traditional 7-spice blend (widely available).

Laksa

September 26, 2022Recipe, South East Asian Chicken, South East Asian Seafood, seafood, noodlesElizabeth AndersonComment

Laksa is a popular and very distinctive filling soup from Malaysia and Singapore. The flavours are spicy, hot and sour. Beansprouts, thick noodles and uncooked laksa leaf (Vietnamese coriander) are all essential and even the laksa leaf should be fairly easy to find.

Kung Po Chicken with Noodles, Singapore-style

November 16, 2020Recipe, South East Asian Chicken, chicken, noodles, ChineseElizabeth Anderson

A very quick and easy noodle recipe using traditional Chinese Kung Po sauce, which is widely available.

Indonesian Noodles with Chicken & Egg

November 9, 2020Recipe, South East Asian Chicken, Indonesian, chicken, egg, noodlesElizabeth Anderson

We used our Indonesian Padang spice blend for this recipe, but try our Indonesian Aceh for a more family-friendly version! We served it with…

Mee Siam

October 29, 2020Recipe, South East Asian Chicken, South East Asian Seafood, noodlesElizabeth Anderson

This is the Singapore version of Pad Thai, and is distinguished by the use of black bean paste. Quick, easy and delicious, the flavours are enhanced by a squeeze of lime prior to eating. serves 4

Singapore noodles

February 13, 2020Recipe, South East Asian Chicken, South East Asian Pork, South East Asian Seafood, noodlesElizabeth Anderson

A delicious and spicy noodle dish. We recommend using our Goan Red spice blend…

Pad Thai

January 28, 2020Recipe, South East Asian Chicken, South East Asian Seafood, Thai, noodlesElizabeth Anderson

This is a well-known and very simple Thai noodle dish which will be familiar to many of you…

Kway Teow Noodle Stir Fry

January 13, 2020Recipe, South East Asian Chicken, South East Asian Seafood, noodlesElizabeth Anderson

Kway Teow is a popular stir fried dish made with broad flat rice noodles served by street food sellers all over Singapore and Malaysia…