This corn soup is a little like a spicy chowder. I came across a recipe using cream cheese and added this to a basic vegetable soup with extra sweetcorn and a spoonful of our Mexican mild spice.
You can make a delicious vegetable filling for tacos, enchiladas or fajitas, and if you use vegan cheese you can feed everyone!
This is a simple but delicious side-dish for enchiladas, chilli or any Mexican meal. It even works really well as a hot dish to serve at a barbeque!
Esquites means fried corn, and here we have a truly delicious but so simple recipe. Traditionally epazote would be used to give its unique flavour…but fresh coriander adds a different but equally good taste.
Coliflor Capeda is such a delicious meal and possibly the best way to eat cauliflower! If you are serving enchiladas simply keep back some of the sauce for this fabulous vegetarian main course
Shredded jackfruit is a wonderful substitute for meat, with a texture just like pulled pork or beef. Here we use it with our mild or hot Mexican blend for a quick and easy meat-free dish.
This is a very simple but filling recipe, great for a light lunch when you have a glut of eggs! Serve with some refried beans on the side if you’re hungry.
A delicious combination which is also vegan and healthy (until you serve with lots of cheese!).
Eggs baked in a tomato sauce is a familiar Spanish breakfast. This is a traditional Mexican version…
It may look like Heinz tomato soup, but Piquin chilli sauce is a very hot tomato sauce…
We use a lot of lovely smoky chipotle chillies in our Smoky Chilli blend, as well as cumin and smoked paprika. Here’s our recipe for the perfect vegetarian chilli!
This very traditional American recipe has added cheese and is delicious with chilli.
This is a fantastically warming, filling, healthy soup! Serve it with cheese and tortilla chips, or a hunk of crusty bread…
Refried beans are a staple of Mexican food, and so easy to make at home…
A quesadilla is a corn or wheat tortilla which is traditionally shallow-fried. This recipe comes from the state of Sonora…
This is a smooth, cooked sauce which is perfect for serving on the side of many Mexican dishes. It goes particularly well with…
This is a clean but very hot accompaniment to any Mexican meal…
This is a much simpler and cleaner type of guacamole, which goes particularly well with beans…
