At the risk of being sued by Delia, I feel that this is the perfect time of year to consider food. While drinking my morning tea I watched the sky turn from black to dark grey, and it has now settled on…
One of the reasons we started up Bit Spicy was to make it easy for people to have a curry away from home. Whether you are in a holiday cottage in Cornwall, working in Barcelona, back-packing in the Andes or even…
Last year was the year of the 3 Chilli Phall Challenge (see our other news). This is the year of the family curry. The dhansak, to be precise. When we went out meeting people at food fairs we were often asked…
In our occasional forays into food festivals and the odd Christmas fair, the question we get asked most (after 'How hot is it?'!) is: Does it contain gluten? quickly followed by: Is it dairy-free?
Since Bitspicy was launched we have tried to offer something to everyone. We have mild, we have vegetarian, we have gluten-free and we have very hot! One of our first promotions was the 3-Chilli Phall Challenge…
